Lamb - Easy Carve Leg (Salt & Pepper)
$37.79
Grass fed & finished lamb.
Seasoned simply with salt & pepper, this roast is partially de-boned for easier carving, while the shank is left in to enhance richness during cooking.
Ideal for Roasting, Slow Cooking and Spits.
Weight Variations may differ up to 300g from selected weight.
1 Piece (approx 1.4kg)
Please Note: Weight may vary from what you have selected. To ensure you only pay for what you receive, final pricing will be adjusted accordingly at the time of collection to reflect any variations.
From Pastures Outside Castlemaine
We source only Suffolk x Lambs from local farms
Grass Fed & Finished
Our lambs graze exclusively on grass their entire lives
